BRUNCH MENU
All Items Priced Per Person
**Omelet Station available upon request**
Main Dish
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Mini Blackened Salmon Cakes $5
Served with Lemon Yum-Yum Sauce
Garlic Butter Shrimp & Grits $5
Ultimate Shrimp & Grits $6
Garlic Shrimp, Turkey Sausage, Tomatoes, Caramelized Onions, Applewood Smoked Bacon, green onions served atop of Creamy Monterey Jack Cheddar Grits and Garlic Butter Sauce
FULLY Loaded Grits $6
Andouille Sausage, Turkey Sausage, Tomatoes, Caramelized Onions, Applewood Smoked Bacon, green onions served atop of Creamy Monterey Jack Cheddar Grits and Andouille Sausage Cajun Cream Sauce
Buttermilk Fried Chicken & Waffles $5
Served with Bourbon & Vanilla infused Syrup
Jerk Chicken & Waffles $5
Chicken or Shrimp Pesto Linguine $4
Fried Chicken & Sausage Gravy $4
over Buttermilk Biscuits
Mini Assorted Frittatas $3
Toppings: onions, spinach, tomato, cheddar, mushroom, or peppers
Philly Cheese Steak Frittata $4
Biscuits & Gravy $2
Delicious sausage and herb gravy over buttermilk biscuits
Herb Potato Hash $3
with herb potatoes, Spicy Andouille Sausage, Caramelized onions and peppers
Mixed Berry French toast $4
Classic French toast with assorted mixed berries
Seasonal Fruit Platter $2
Seasonal Fruit Salad Martinis $2.50
Parfaits $2
Strawberries & Blue Berries mixed with yogurt and granola
Sides $2
5 Cheese Macaroni +1
Breakfast Potatoes
Smoked Turkey Collard Greens
Bourbon Sweet Potato Casserole
Candied Pecans and a honey drizzle
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Mixed Green Salad
Honey mustard Vinaigrette
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New Orleans Style Dirty Rice
A la Carte
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Side of Hickory Smoked Bacon
(Pork or Turkey)
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Brown Sugar Bacon
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Scrambled Eggs
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Cheddar & Spinach Scrambled Eggs
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Sausage links
(Pork or Turkey)
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Cheesy Grits
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Breakfast Potatoes
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Herb Crusted Sausage Patties
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Cajun Sausage Patties
Vegan Options
Brunch Casserole $6
Beyond Meat, Sweet Peppers, Onions, fresh herbs, Spinach, Vegan Cheeses
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Mixed Berry French Toast $7
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Seasonal Fruit Salad Martinis $2.50
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Beverage Option
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Mimosa Bar $10
Assorted fruit served with Champagne and delicious juices